The Kitchen’s Crown Jewel
Black Winter Truffle
Black Winter Truffle
Tuber melanosporum
Ilsar truffles – 2025/2026 season
Join the waiting list
We are excited by your enthusiastic response and your desire to take part in our journey to create an Israeli truffle culture.
Due to the high demand, which does not always align with the truffles’ natural ripening pace, and in order to provide the best and most reliable service, we have paused truffle sales on the website.
For those interested, we have opened a waiting list for the next truffles of the season. You’re welcome to leave your details, and we will contact you according to the yield arriving from our truffle plots later in the season.
You can still order home delivery and enjoy the rest of Ilsar’s products.
The stock for the 25/26 season has sold out — secure your mushrooms for next season!
The demand for local truffles this season exceeded all expectations and truly moved us! The quantity of mushrooms that the soil of the Golan granted us this season has been fully allocated to customers who registered in advance, and we are currently working to fulfill those orders.
To allow you to enjoy fresh truffles from next season’s harvest (December 2026), we have opened a waiting list.
Registration through this form does not constitute a commitment to purchase, but it does grant priority and first right to purchase our truffles when the next season opens, before they are offered to the general public.
In the meantime, you can continue to enjoy the variety of Ilsar products available for immediate delivery on our website.
Choose truffle size:
Secured payment
Product warranty
Home delivery
Price per 100g: 1,400 NIS. Images are for illustration purposes only.
FAQ
Black winter truffle mushroom, which is considered as the most rare and luxurious among the black truffle mushrooms. It originates from Perigord, France. Grew in our orchards in the abundant nature of Golan Heights.
The stock is updated weekly in accordance with the orchards' crop.
Terroir: Basalt soil, 1.000 meters altitude above sea level.
Harvest Time: December – March.
Flavor and Aroma Profile: Forrest soil, chocolate, vanilla, butter, nuts, berries, cocoa, coffee beans and more.
We are committed to providing our truffles with home delivery to large areas, with a focus on the main routes:
- From north to south: from Rosh Pina to Beersheba.
- From east to west: from Modi'in to the coastline (including all central cities).
For remote locations:
For locations outside the main routes shown, such as the Valley, the Arava and Eilat, please contact us.
Delivery Coordination:
Ilsar will inform the customer of the expected arrival of the shipment and coordinate the delivery date.
In an average pasta or risotto serving it is recommended to use about 5g of fresh truffle. We recommend to use generously in order to enjoy the truffle's flavor.
To our Recipes >>
Open the package and gently pull the truffle out of the jar. Wrap it in a paper towel, put it back in the jar and store in the fridge until used.
It is recommended to take the truffle our of the fridge about 20 minutes before used.
In case you have any leftover truffle, wrap it in a paper towel and put it back in the jar and to the fridge.
Paper towel should be replaced daily.
If light mold is grown, do not throw the truffle away, wipe it and use it quickly.
The truffle is a fresh and natural raw material, which doesn't go through any processing or chemical treatment therefore its aroma changes and fades with each passing day.
It is recommended to use within one week upon receipt.
Yes. Our truffles are kosher under the supervision of the Golan Heights Regional Religious Council.
Contact us for further details.
