From the volcanic basalt soil of the Golan
GA'ASH
Volcanic Truffle Gin
GA'ASH
Volcanic Truffle Gin
₪ 280
In its mysterious way, the truffle forges connections and bridges different realms of life. It brings together the worlds of plant and animal, earthwork and culinary art, creating a natural bond between people and cultures.
In collaboration with the Imperial Group, we are proud to launch Gaash Truffle Gin — a distinctive spirit distilled from premium alcohol infused with local botanicals, spices, and our own winter black truffles grown in the volcanic basalt soil of the Golan Heights.
Best enjoyed in small sips that reveal its complex layers, or as the base for refined and elegant cocktails.
Warning!: Excessive alcohol consumption endangers lives and harms health
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56 ILS per 100ml | 500 ml | 42% alc/vol | Kosher | Contains real truffle (Tuber melanosporum)
Recipes
Truffle Negroni
30 ml Gaash volcanic truffle gin
30 ml sweet vermouth
30 ml Campari of similar Italian bitter Add ice generously, stir until liquid is very cold
Pour into a frozen martini/coupe glass or an old fashioned glass over ice, garnish with truffle peel or squeeze orange peel on top.
FAQ
The gin is produced in a special collaborative edition by Zohara Distillery in the Jezreel Valley.
Yes, it is Kosher L'Mehadrin under the supervision of the Jezreel Valley Regional Rabbinate.